*ABO Miso Soup is alive. We recommend refrigeration when possible to slow fermentation. Contains traces of alcohol due to the ingredient sakekasu.
Just add water and your favorite add-ons (vegetables, fish, tofu...or just eat by itself!)
Abokichi Instant miso soup is vegan, Non GMO and made with Gluten free ingredients. The only fermented drink served warm in the market.
Single Serving: Add 2 Tbsp of Miso Soup paste to 250ml of
hot water in a thermos with lid and shake. Alternatively, mix with a spoon in
Pot of Soup: In a saucepan, boil entire contents of packet with 1L of water. Add other ingredients such as vegetables, tofu and fish.
AWARDS: SIAL Innovation 2019 finalist