Just add water and your favorite add-ons (vegetables, fish, tofu...or just eat by itself!)
Abokichi Instant miso soup is vegan, non-GMO and made with Gluten free ingredients. The only fermented drink served warm in the market.
DIRECTIONS: Single Serving: Add 2 Tbsp of Miso Soup paste to 250ml of
hot water in a thermos with lid and shake. Alternatively, mix with a spoon in
mug. Pot of Soup: In a saucepan, boilentire contents of packet with 1L of water. Add other ingredients such as vegetables, tofu and fish.
INGREDIENTS: MISO PASTE (ORGANIC SOYBEANS,
RICE, SALT), SAKE LEES (WATER, RICE, KOJI YEAST), WATER, GARLIC POWDER, SPICES. Contains: SOY
AWARDS: SIAL Innovation 2019 finalist